Seasoning Cheese - Mediterranean
A hard cheese of a special kind is this cheese that has been matured and grated for weeks. As a seasoning cheese with tomatoes and basil, it is particularly suitable for refining dishes such as pasta, risotto, casseroles or steamed vegetables. Sprinkled over warm dishes, it becomes creamy and gives every dish the final touch. Can also be kept without refrigeration!
- jar, chilled & unchilled durable, 50g
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